Monday, July 19, 2010

Frisee Apple Walnut Salad

I found this online at Bon Appetit.  What a great summer salad recipes!!

What you will need:

3 tbsp. olive oil
2 tbsp. apple cider vinegar
2 tbsp. minced shallot
1 tbsp. honey
1/2 (generous) dried tart cherries (one three ounce package)
1 large head of frisee, torn into bit size pieces (about six cups)
1 medium Gala apple, cored and thinly sliced
1/2 cup coarsely chopped toasted walnuts


Whisk first 4 ingredients in a small bowl to blend.  Season dressing to taste with salt and pepper.  Toss frisee and applie slices in a large bowl.  Add cherry dressing and toss to coat.  Divide among 4 plates; sprinkle with walnuts and freshly grownd black pepper and serve.

xoxo Julie

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