Goodie Goodie Gluten-Free®

Hey guys guess what!?  Pre-washed Quinoa is a great staple for a GF, kosher Passover!  (be careful with those processed brands of Quinoa Mixes, you'd be shocked to find wheat hiding in those)! In order for a product to be considered kosher for Passover rather then just kosher, it has to be a food that does NOT contain wheat, barley, oats, rye and spelt. (That has not come in contact with water). Questions? Also click HERE for a definition about Quinoa being Kosher for Passover with www.Chabad.org Enjoy! and Happy Passover! xoxo Julie www.goodiegoodiegluten-free.blogspot.com

Hey folks how are you all?!  I hope super fantastic!  If not these amazing peanut butter cookies may just do the trick.  They are super easy to make, and take a very small amount of time.  Hey-isn't that great?  Totally kid friendly and there is no dairy, no gluten and they are Vegan!  Naturally.  I cannot take credit for this recipe, as a friend passed it along to me.  My friend's cousin is Celiac and has been since a small child, and she loves these.  My friend jokes that her husband is Italian and hates anything GF and loves these as well.   Now I made them with Dark Brown sugar instead of the Light Brown sugar it called for (cuz that's all I had in my kitchen).  Totally a BAD move.  That made them taste only ok, even though I ate five anyways.  Ugh.  Sweets in my house no matter what they taste like, I will eat them anyways. You will also need a very tall glass of milk to wash them down.  Or Soy milk or dairy free milk, but something for sure. Anyways here

Hello fellow readers! Exciting news.  Some may already know, and others may be curious...but Nutella is gluten-free and wheat-free.  I never thought that this spread would be, but I did notice a lot of recipes, NYC GF bakeries like Tulu's GF Bakery and others using Nutella as part of their additions on their cupcakes, cakes and cookies!  Exciting huh? Pimp Your Nutella-10 ways 1. A spread for your bread 2. A dollop in your coffee with a candy cane=chocolate mint coffee 3. As frosting for your cupcake 4.  As an ingredient in your raw balls=Seeds, nuts, honey or dates and nutella.  Roll into balls and freeze for 4 hours.  Keep candies in the freezer and take out to eat as a treat. 5.  As a dip with apples 6.  Sandwiched between banana slices 7.  With your celery (as a dip) 8.  To bake with 9. As a spread on your pancakes 10.  As a sauce on your ice cream sundae Yum! Enjoy! xoxo Julie www.goodiegoodiegluten-free.blogspot.com