Royal Blueberry Ice Pops

Are you getting your groove on this summer?? Summer has been HOT, HOT, HOT! The best way to cool off is to sit by a pool with your suit on. No pool? Can't take the time off? Busy working in the grind? Close your eyes and take a lick of this sweet Royal Blueberry Ice pop! It's a refreshing way to stay cool this summer!

**Found in July 2002-Bon Appetit

Makes 8

2 1/2 pint baskets fresh blueberries, rinsed, drained

1 8-ounce container blueberry yogurt (Try gf Greek Yogurt or Stonyfield Organic)

1/4 cup water

1/4 cup honey

2 tbsp. sugar

Combine all ingredients in a processor and puree until smooth. Divide mixture among 8 ice pop molds (each about 1/4-1/3 cup capacity). Cover and freeze until firm, at least 4 hours and up to 5 days.

Recipe by Rozanne Gold. Her book Desserts 1-2-3 is now in stores. Want retro popsicle mold? Try William Sonoma

Enjoy!

xoxo Julie

http://www.goodiegoodiegluten-free.blogspot.com/

Comments

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