Sunday, March 11, 2012

Grilled Cheese Sandwich with a Twist

***found in September 2011 issue of Real Simple Magazine

A kid-favorite with grown-up flavor: It's the oozy, gooey, new-y way to enjoy a classic.



Classic Grilled Cheese
Melt 2 tbsp. unsalted butter in a skillet over medium-low heat.  Form a sandwich with 2 slices Ceddar and 2 slices white GF bread.  Cook, covered, 2-3 minutes per side, until the gf bread is toasted and the cheese is melted.

California Grilled Cheese
Prepare the classic grilled cheese recipe (above) and add 1/2 small avocado, thinly sliced and 1/8 small red onion, thinly sliced.

Pear and Bacon Grilled Cheese
Prepare the classic grilled cheese recipe (above) and add 2 tbsp. currant or fig jam (make sure gf), 2 slices cooked bacon and 1/4 small pear, thinly sliced.

Pesto and Tomato Grilled Cheese
Prepare the classic grilled cheese recipe (above) and add 2 tbsp gf pesto and 2 thin slices tomato

Enjoy! xoxo Julie

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