What else am I going to do being stuck inside all day due to Hurricane Sandy's arrival...BAKE, bake and bake!  In the event we loose electricity I would like to have some homemade sweets lurking.  So yesterday while waiting on a 45 minute grocery check-out line I grabbed a Betty Crocker Devil's Food chocolate cake GF mix and two boxes of confections sugar and figured that would definitely do.     Although...I like to make my own icing-nothing store bought because it gets soft and it tastes so artificial, so I (uh oh, lights just flickered big time-that made me nervous)!...like to make Magnolia's recipe  for Buttercream icing.     I added some brown food coloring to get a toffee color for the icing and I added Glutino's GF Chocolate Wafer cookies  as well as Mi-Del's  sugary  Gingerbread Men GF cookies  atop the icing.     I used to take a pastry bag and ice the tops of the cupcakes, but if you want to save time, and I certainly did today, I used a ice cream sc...
Fall in LOVE with your lifestyle beyond your limitations!